Staff and students got into the festive spirit today for the annual Christmas Jumper Day and Market.

This year the Student Council organised the Christmas Market in the café. It was a great opportunity to gather together, listen to classic Christmas hits and do some last minute shopping. There were some fantastic stalls selling a whole range of things from artwork to stocking fillers and sweet treats, including delicious cakes made by Head of Biology, Phil Colls.

Many thanks to all the visitors, staff and students who gave up their time to help make the event such a success. It was great to see the Carmel Community coming together yet again to raise money for charity.